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Ajwain Essential Oil

Ajwain Essential Oil
Ajwain Essential Oil

Ajwain Essential Oil Specification

  • Grade
  • Food Grade
  • Shelf Life
  • 3 Years
  • Product Type
  • Ajwain Oil
  • Cultivation Type
  • Organic
  • Use
  • Cooking
  • Purity
  • 99%
  • Packaging Size
  • 15kgs
 

Ajwain Essential Oil Trade Information

  • Minimum Order Quantity
  • 10 Kilograms
  • Supply Ability
  • 100 Kilograms Per Month
  • Delivery Time
  • 10 Days
  • Main Domestic Market
  • All India
 

About Ajwain Essential Oil



Ajwain Essential Oil is extracted from the seeds of the herb Ajwain through steam distillation. It is a pale yellow liquid with a strong, pungent aroma. Our Ajwain Essential Oil is 99% pure and organic, making it safe for use in cooking. It is a popular ingredient in Indian and Middle Eastern cuisine, known for its ability to add a unique flavor and aroma to various dishes. This food-grade oil has a shelf life of 3 years, ensuring long-lasting freshness. The packaging size of 15kgs ensures that you have an ample supply of this essential oil for all your culinary needs. Add a few drops to your curries, soups, or even bread dough and experience the magic of Ajwain Essential Oil.

FAQs of 8001-99-8 Ajwain Essential Oil:


Q: Is Ajwain Essential Oil safe for consumption?

A: Yes, our Ajwain Essential Oil is 100% safe for consumption as it is organic and food-grade.

Q: How should I store Ajwain Essential Oil?

A: It is recommended to store the oil in a cool and dark place, away from direct sunlight and heat sources.

Q: Can I use Ajwain Essential Oil for aromatherapy?

A: No, this oil is specifically meant for cooking purposes only and not recommended for aromatherapy.

Q: Is this oil suitable for vegans and vegetarians?

A: Yes, our Ajwain Essential Oil is suitable for vegans and vegetarians as it is derived from plant sources and does not contain any animal-derived ingredients.

Q: How can I incorporate Ajwain Essential Oil into my cooking?

A: You can add a few drops of the oil to your curries, soups, bread dough, or any other dish that requires a unique flavor and aroma. Be sure to use it in moderation as it has a strong and pungent taste.

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